BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Gioia dellAmore Cellars - ECPv6.8.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://gioiadellamore.com
X-WR-CALDESC:Events for Gioia dellAmore Cellars
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20230312T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20231105T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230709T130000
DTEND;TZID=America/New_York:20230709T170000
DTSTAMP:20260418T204615
CREATED:20230523T134520Z
LAST-MODIFIED:20230626T154857Z
UID:2366-1688907600-1688922000@gioiadellamore.com
SUMMARY:Live Music and Food Truck - Stewart Coley
DESCRIPTION:Tasting room event with live music and a food truck on Sunday\, July 9\, 2023 from 1:00 to 5:00. \nStewart Coley’s live music will begin at 2:00 in the tasting room. One of our crowd favorites\, Stewart will be charming the crowd with an amazing variety of songs covering genres from classic rock artist like Elton John\, The Doobie Brothers\, Eagles and more to contemporary 80’s & 90’s country from Garth Brooks to Diamond Rio and classics from Merle Haggard and others. Live music will be from 2:00 to 5:00 so come early and pick your perfect spot for the show. \nWe will be featuring a new food truck\, Ethio-Indi. This will be something new and fun to try! Their local business is based on the principles of healthy\, sustainable\, and plant-based food options. Based upon comments from their customers\, we can’t wait to try the food! Comments such as\, “I almost ate my fingers off”\, “The burger was delicious”\, and “Who knew vegan food could be so good”. Owner\, Tonga Ramseur\, serves an all plant-based menu influenced by her Indian and Ethiopian roots. Her menu includes burgers\, chill “e” dogs\, a steak and gravy platter\, fried okra and more. She  uses chickpea flour and grapeseed oil for frying and also offers gluten-free chickpea bread. For Ramseur\, who has eaten a vegan diet almost all of her life\, it’s all about showing customers that vegan food is delicious\, combating the “bad rap” she said it sometimes gets. \nOf course we will be serving up the vino and beer to make your day complete. We are currently featuring local beers from Red Oak (both Amber and Hummingbird)\, Pernicious IPA\, and Foothills Jade IPA. We also have the classic beers to pair with Tonga’s delicious food\, as well as our selection of wines. Oh\, and let’s not forget the wine slushies! \nWe hope to see you there! Laura and David
URL:https://gioiadellamore.com/event/stewart-coley-live-music-july-9th-2/
LOCATION:North Carolina
CATEGORIES:Community,Public
END:VEVENT
END:VCALENDAR